Gobi Matar Masala (Cauliflower Green peas Masala)

Cauliflower is a much loved vegitable in our Indian households.It’s my daughter’s favorite too,so I also make cauliflower dish at least once in a week.      Let me share with you all the health benefits of cauliflower. It contains an impressive array of nutrients, including vitamins, minerals, antioxidants and other phytochemicals. Cauliflower contains some…

Sabudana Kheer (saffron flavored sago kheer for vrat or fast)

First of all I would like to wish you all a very happy Mahashivratri.Today  I prepared Sabudana kheer for vrat or fast.It is the most common type of sweet served on fasting days.This creamy smooth traditional Indian sweet is made from small size sago pearls.        Sabudana kheer cooked in a clay pot…

Papaya Banana Honey Smoothie (sugar free and fat burning smoothie)

     Today as usual I had no time to sit and have breakfast as I was busy making a model for my daughter’s Science Exhibition.So I thought of giving myself a quick sweet treat which is also an amazing fat burning smoothie i.e. Papaya Banana Honey Smoothie.      Do you know which fruit…

Goan Prawn Curry with coconut milk

Today I prepared Goan prawn curry,a popular dish through out the state.Before sharing the  recipe I would like to give you some information about  Goan Cuisine.      Goan Cuisine consists of regional foods in Goa.Rice, seafood,coconut, vegetables,meat,pork and local spices are some of the main ingredients in Goan Cuisine.Use of kokum is another distinct…

Chicken Momos

Chicken Momo is a non vegetarian dish famous as a street food snack.It can be steamed as well as deep fried.      It is believed to be of Tibetan origin and later spread to other neighbouring countries with the influx  of Tibetan diaspora.Initially this dish was popular among the  Newar community of Kathmandu valley.Newar…

Hyderabadi Mutton Bhuna Gosht(Roasted Meat)

     My love for desi food cannot be described in words specially when talking about Hyderabadi cuisine.      Let me give you a brief introduction of Hyderabadi cuisine.It is also called as Deccani cuisine.It is the native cooking style of the Hyderabadi Muslims.      It developed during Bahmani dynasty and Qutb Shahi…

Authentic Mughlai Dessert- Phirni

Mughlai dishes are famous for their rich aroma and succulent taste.These dishes come from Mughlai era.Whole/ground spices and clarified butter are the key ingredients that make these dishes unique. Nowadays also these dishes are prepared and served in the Muslim households.          So today I am going to post one of the…

Banana Dates Honey smoothie (no added sugar)

     Week day mornings are crazy,hectic and chaotic.Due to our busy schedules most of us have a habit of skipping the breakfast.And females are more likely then males to skip a morning meal because of being busy or running late.ls skipping breakfast good for you???      Starting the day without any food is…